Never tried it (never seen anywhere that sells it TBH), but I know a lot of people that talk up as being good.
I like the fact that it's made from sprouted grains, as I place a lot of emphasis on eating mainly raw/sprouted/fermented foods. I really don't eat any bread-type foods apart from the odd GF loaf every now and then, so I might look into seeing if I can get hold of some. Thanks for the thread HDH