I pretty much only drink coffee on weekends/holidays, but I have a Cuisinart Stainless Steel Bean Grinder and a Bodum Stainless Steel Thermal Press Pot.
I always have a few different kinds of beans in the cupboard.
I love coffee. Darker and stronger the better. I have a old fashion drip. You pour hot water through the top and bam! Great coffee. I grind the beans fresh every time. No more than two cups a day though.