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Brisket Anyone

Littleguy

Littleguy

TID Board Of Directors
Sep 30, 2011
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mmmm I am ready post up the after smoking pics for my fat ass to drool over:):)
 
Mike_RN

Mike_RN

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Aug 13, 2013
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Do you ship to NJ?
 
macgyver

macgyver

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Nov 24, 2011
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Man cant wait to see it! Already jealous.... where is @FLEXjs for his opinion on this one....;)
 
tommyguns2

tommyguns2

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Dec 25, 2010
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I'm looking forward to the post-pics. I've already told my wife I want a smoker for Christmas after seeing the pics of what you've pulled out of that smoker! Makes me want to jump in with two feet!
 
Lizard King

Lizard King

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Sep 9, 2010
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This isn't baked in the oven, this is going on the smoker. I have an awesome baked in the oven recipe

Carrots, celery, red onion, canned plum tomatoes, fresh parsley, bay leaf, rub the brisket down with a mix of fresh garlic, rosemary, black pepper and kosher salt in an olive oil rub that you braise on both sides. Add a bottle of wine and let that mofo cook..... most tender

 
Lizard King

Lizard King

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Sep 9, 2010
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And yes, that is Palm cookware and that pot is as big as 2 burners on the stove, that's a 15lb brisket in the pot.
 
Littleguy

Littleguy

TID Board Of Directors
Sep 30, 2011
4,497
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I am a little afraid of getting a smoker as my fatass would just keep eating. I would be smoking evrything, cheese, chips, meat of all types, fruits, veggies, macadamia nut clusters yummy EVERYTHING is better smoked, hell I would even vent some smoke into my budoir during sex marathons........ohh wait I sort of have that right now with the wildfires:oops::D
 
Littleguy

Littleguy

TID Board Of Directors
Sep 30, 2011
4,497
3,517
This isn't baked in the oven, this is going on the smoker. I have an awesome baked in the oven recipe

Carrots, celery, red onion, canned plum tomatoes, fresh parsley, bay leaf, rub the brisket down with a mix of fresh garlic, rosemary, black pepper and kosher salt in an olive oil rub that you braise on both sides. Add a bottle of wine and let that mofo cook..... most tender

That big fucker fits inside your smoker?
 
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