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Spinach and Mushroom Smothered Chicken

reloader77724

reloader77724

Senior Member
Feb 5, 2015
168
22
4 boneless skinless breast

Rotisserie chicken seasoning 1/2tsp Optional

fresh baby spinach 3 cups
green onions 3 Optional
Mushrooms, fresh 1 3/4cup
Balsamic vinegar 2 or 3 tbsp.

1 1/2 tsp of olive oil

Pecans 2 tbsp. crushed

provolone cheese We used freshly sliced from deli. sliced on a 1 1/2 thickness and one slice per breast.


This is so good.

In a skillet sauté the spinach, mushrooms, onions, pecans in olive oil until mushrooms are tender.

you can grill or bake or broil them. I'd bake or broil until chicken is done in a dish them to retain some juices.
 
F.I.S.T.

F.I.S.T.

MuscleHead
Sep 24, 2011
1,318
115
4 boneless skinless breast

Rotisserie chicken seasoning 1/2tsp Optional

fresh baby spinach 3 cups
green onions 3 Optional
Mushrooms, fresh 1 3/4cup
Balsamic vinegar 2 or 3 tbsp.

1 1/2 tsp of olive oil

Pecans 2 tbsp. crushed

provolone cheese We used freshly sliced from deli. sliced on a 1 1/2 thickness and one slice per breast.


This is so good.

In a skillet sauté the spinach, mushrooms, onions, pecans in olive oil until mushrooms are tender.

you can grill or bake or broil them. I'd bake or broil until chicken is done in a dish them to retain some juices.



Very nice recipe brother.Definitely a great easy and healthy dish to make.Will be making it soon.

Thanks.
 
L

legaljuicer

MuscleHead
Mar 21, 2011
414
56
looks good minus the mushrooms .....yuck
 
reloader77724

reloader77724

Senior Member
Feb 5, 2015
168
22
Mushrooms are good!!!!!!!!!!!!!!!!! I love'em
 
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